On Wednesday, I will be doing something crazy that I've only read about! My friend Donna and I will be doing a "Once A Month Cooking" Day! This is something that is pretty popular among "mommy bloggers." Basically, the goal is to make a lot of freezer friendly meals that you can enjoy over the course of the next month. It will be a lot of work tomorrow, but should save us a ton of meal prep time in the next couple of months. It is perfect timing for me since I'll be busy packing and moving into my new house! Thankfully, Donna has done this before. She has been great at getting us organized and ready for tomorrow. Tonight she is … [Read more...]
Freezer Friendly: Honey Mustard Baked Chicken
Are you feeling uninspired for your next dinner party? This honey-baked chicken recipe is the answer to your prayers! Serve the chicken over rice, choose your favorite green vegetable as the perfect side and your dinner menu will be complete. This recipe is so simple you’ll be able to do something truly fabulous for dessert. Honey Mustard Baked Chicken Chicken: 3 lbs chicken breasts cut into 1 inch pieces Sauce: 1/3 cup margarine, melted 1/3 cup honey 2 Tbsp prepared mustard 1 tsp salt 1 tsp curry powder Preheat oven to 350°. Arrange chicken pieces in a shallow baking pan. Combine sauce ingredients and pour over … [Read more...]
